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Tampilkan postingan dengan label vegetable. Tampilkan semua postingan

Selasa, 20 Desember 2011

How to Keep the Holiday Weight in Check: Enjoy the Holidays by Using Your Head


Cakes. Pies. Cookies. Fudge. Eggnog. Buffet tables filled with rich foods. It's no wonder many people feel holiday weight gain is unavoidable. But experts say you can still enjoy the holidays without abandoning healthier habits.

People generally gain about a pound during each holiday season, according to researchers from the National Institutes of Health. The problem is that this annual holiday weight gain tends to add up over the years and can eventually lead to obesity.

So watch what you eat while keeping in mind that falling off the wagon once during the holidays doesn't mean you should give up on healthy eating and maintaining your weight for the entire season.

Keep in mind that a holiday is just a day, it's not a holi-week, it's not a holi-month. For one day, it's okay. Just remember the following day is a new day, and it is back to healthy eating.

Tips for Avoiding Holiday Weight Gain
  • Tackle the buffet table with a plan. Always survey the buffet table first and then get in line with your plate and choose the things you really want, including healthy choices.
  • Have a snack before you go to a party. Most people, knowing they're going somewhere, will not eat during the day, saving up their calories. That's a nightmare waiting to happen because you'll end up eating too much because you're so hungry.
  • Bring a healthy dish with you. If you're going to someone's home for a potluck or buffet, bring a low-fat, low-calorie offering. Be the one who says, ‘I'll bring a vegetable’ or ‘I'll bring a salad’.
  • Engage in the leftover battle. If you're at someone else's house, don't leave with leftovers. If you're throwing the dinner party, send everyone home with leftovers.
  • Talk at parties, rather than eat. Use the time to catch up with friends and family, not just to eat food.
  • Keep up your normal exercise routine. You'll be able to relieve holiday stress, burn excess calories, and avoid weight gain.


Remember, you can still enjoy holiday goodies — just use your head before you open your mouth.

Senin, 22 Agustus 2011

Check out This Tasty and Healthy Cauliflower Side Dish!

Roasted Cauliflower Recipe

Looking for a healthy vegetable side dish that everyone will love and does not come in a can? Tired of preservatives and want to know that what you are eating is nutritionally good for your body? Then this is perfect recipe for you and your family.

 

Ingredients

  • 1 head of cauliflower florets

  • 3 cloves of garlic, peeled and coarsely minced

  • 1-2 Tbsp refined coconut oil

  • 1/4 cup cilantro, finely chopped

Method

1Add cauliflower to boiling water for two minutes. Remove from heat and promptly blanch with cold water. Drain well and pat dry.
2 In a medium skillet, heat oil over medium high heat.
3 Add garlic and cilantro for 1 minute.
4 Add cauliflower. Stif until florets are coated with garlic and cilantro mixture. Continue cooking and occationally turning until florets are lightly browned, but remain crunchy 3-5 minutes (less is better)
5 Serve warm

Yield: Serves 4.